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5 Ingredient Nutter Butters

These 5-ingredient nutter butters give you the ultimate satisfaction of mixing a few basic ingredients together and getting amazing quick results! Make your homemade...

15-Minute Umami Spinach Pasta (Catalan Style)

Author: Kim-Julie Hansen I first tried this recipe in the Yondu Test Kitchen in New York City's Seaport district earlier this year. Chef Jaume Biarnes,...

Creamy Umami Pasta with Toasted Pine Nuts and Fried Sage (Ready in under 15 minutes!)

This recipe is made with Yondu's organic and vegan umami vegetable seasoning sauce. It's the perfect add-on to all your savory dishes and you...

How To Make Crazy Healthy Vegan Recipes With Only 4 Ingredients

  Author: Dee Dine | Green Smoothie Gourmet Cooking healthy vegan recipes from scratch is easier than you might think. One way to make it easy? Consider...

We Tried Amy’s Kitchen’s New Vegan Meals, Made With Organic Ingredients

We’ve been longtime fans of Amy’s Kitchen’s products and were, therefore, particularly excited to try some of the new vegan products they launched this...

How to Keep the Veggies in Veggie Burgers: 5 Organic Veggie Burger Recipes

For this year’s Veggie Burger Day, which was created by Amy’s Kitchen in 2016 to honor veggie burgers and the positive impact they have...

Vegan Breakfast: 5 Healthy and Easy Recipes

When I went vegan in 2011, I was afraid that all I’d have left to eat were going to be vegetables, nuts and seeds....

55+ Incredible Pasta Recipes You Won’t Believe Are Vegan

Who doesn't love pasta? If you're as big a fan of carbs as we are, this post is for you. We recently hosted a...

A Must Try Recipe

Vegan Thai Curry Coconut Udon Noodle Soup

  Thai Curry Coconut Udon Noodle Soup (made with Annie Chun’s Udon Noodles) This Tom Kha Gai soup inspired dish is perfect for a fall or...

Pizza Supreme Casserole from Sarah Nevins’ Effortless Vegan Cookbook

  This Pizza Supreme Casserole recipe is an exclusive from Sarah Nevins' cookbook Effortless Vegan. Click here to find out where you can purchase a copy...

Easy Banana Oatmeal

  This dish is one of those tried-and-true classics that have become a breakfast staple for a reason. Or a number of them! First of...

Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney

Is there anything more desirable than a dozen (or a few) vegan dumplings on a cold day? No need to order takeout when you...

Pesto-Roasted Gnocchi and Veggies from Sarah Nevins’ Effortless Vegan Cookbook

  This Pesto-Roasted Gnocchi and Veggies recipe is an exclusive from Sarah Nevins' cookbook Effortless Vegan. Click here to find out where you can purchase a...