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Mini Hasselback Potatoes

Served with cilantro avocado sauce, tahini garlic sauce, and vegan parmesan, these mini Hasselback potatoes are great to enjoy on their own, or as...

Crispy and Cheesy Potato Wedges

Comforting, crunchy, delicious – these crispy and cheesy potato wedges are all those things! Not to mention incredibly easy to make and requiring only...

31+ Last-Minute Vegan Thanksgiving Recipes

Vegan Broccoli Fritters with Smokey Red Pepper Buffalo Cheddar Dip by The Curious Chickpea Click here for the full recipe. Savory Pumpkin Dinner Rolls with Whipped...

A Must Try Recipe

Culture Tuesday: An Exploration of Singaporean Cuisine

Culture Tuesday is a new weekly column in which Best of Vegan Editor Samantha Onyemenam explores different cultures' cuisines across the globe through a plant-based and...

Easy Overnight Pizza Dough

This easy overnight pizza dough is perfect for when you're craving pizza, but have the patience to wait for it! Made with only 4...

Vegan Chocolate Orange Macarons

These vegan chocolate orange macarons are far less intimidating than they seem! And you'll need only a handful of ingredients to make them. For...

Roasted Cauliflower & Chickpea Shawarma Wraps

These roasted cauliflower & chickpea shawarma wraps make a quick and easy lunch that's possible to enjoy on-the-go! Moderately spicy and paired with vegan...

Crispy Vegan Cauliflower Wings

Who doesn't love delicious, crispy cauliflower wings? Perfect as a hot party appetizer, or as a leftover treat (inside a tortilla!). Paired with sriracha...