WELCOME
About Best of Vegan
Best of Vegan is a digital culinary publication dedicated to vegan recipes and the plant-based culinary scene. Since January of 2014, our main goal has been to showcase all that vegan food has to offer and show people that you don’t have to sacrifice taste when you adopt a vegan lifestyle.
We love to encourage all of our readers, vegan or not, to try the recipes we feature at home and enjoy finding new ways to cook and prepare food. In addition to recipes, we feature innovative restaurants and their stories all across the globe, as well as all things vegan decor, style, and destinations.
BEST OF VEGAN EDITORS & CONTRIBUTORS
Meet Our Editors & Contributors
Best of Vegan could not exist without our community of editors, contributors, correspondents and featured bloggers. We are so grateful for each and every single one of them! If you’d like to join the community, contribute recipes and/or write for us, please check out our “How to Get Featured” page.
BEST OF VEGAN FEATURED BLOGGERS, CHEFS & AUTHORS
Meet Our Featured Bloggers & Chefs
- The Banana Diaries
- The Big Man’s World
- Blissful Basil
- BOSH!
- Bo’s Kitchen
- By Anjushka
- Carrots and Flowers
- Chocolate Covered Katie
- Chocolate For Basil
- 365 Clean Eats
- The Colorful Kitchen
- Crazy Vegan Kitchen
- Cupful of Kale
- The Curious Chickpea
- Dates and Avocados
- Ela Vegan
- Foodie Yuki
- Food Passionical
- Frei Style
- The Full Helping
- Full of Plants
- Gaz Oakley
- The Green Creator
- Green Smoothie Gourmet
- Haile Thomas
- Hannah Chia
- Healthy Eating Jo
- Healthy Little Vittles
- The Kindest Plate
- Klara’s Life
- Lazy Cat Kitchen
- The Little Blog of Vegan
- Lucy and Lentils
- Max La Manna
- The Mindful Hapa
- Miss Marzipan
- My Berry Forest
- Naturally Zuzu
- Oatmeal Stories
- Okonomi Kitchen
- Panaceas Pantry
If you’d like to get featured, check out our “How to get featured on Best of Vegan” Page.
