This Vegan Purple Cauliflower Gnocchi recipe is an exclusive from Bailey Ruskus' new cookbook Cook. Heal. Go Vegan! A Delicious Guide to Plant-Based Cooking...
This Vegan Summer Rainbow Ratatouille is an exclusive from Hannah Sunderani's debut cookbook The Two Spoons Cookbook. Click here to find out where you...
This Vegan Cream of Mushroom Soup is an exclusive from Richa Hingle’s Vegan Richa’s Instant Pot Cookbook: 150 Plant-based Recipes from Indian Cuisine and Beyond....
This Vegan Watermelon Rose Salad is an exclusive from Priyanka Naik’s new cookbook The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair. Click...
This Vegan Baked Potato with Barbecue Lentils recipe is an exclusive from Richa Hingle’s Vegan Richa’s Instant Pot Cookbook: 150 Plant-based Recipes from Indian...
This Vegan Indo-Chinese Pulao is an exclusive from Priyanka Naik’s new cookbook The Modern Tiffin: On-the-Go Vegan Dishes with a Global Flair. Click here...