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Cinnamon Buns & Rolls
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The Art of Soups & Stews
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Soulfully Spiced
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Breakfast
Banana Bread
Chia Pudding
Cinnamon Buns & Rolls
Crepes
French Toast
Granola
Jars & Smoothies
Muffins
Oatmeal
Pancakes
Scrambles & Omelettes
Spreads & Nut Butters
Toast & Bread
Avocado Toast
French Toast
Waffles
Soups & Appetizers
Appetizers
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Stews
Drinks
Cocktails & Mocktails
Hot Drinks
Iced Drinks
Juice
Savory
Asian Cuisine
Dumplings
Sushi
Burgers
Casseroles
Dips & Sauces
Sauces
Empanadas
Hot Dogs & “Meat” Balls
Chili
Gazpacho
Pasta
Bolognese
Gnocchi
Mac N Cheese
Ravioli
Bowls
Falafel
Fries
Indian Cuisine
Pizza
Quesadillas
Quiches, Lasagne, Savory Pies, Tarts
Risotto
Salad
Potato Salad
Salad Bowls
Salad Jars
Sandwiches & Burritos
Sides & Veggies
Tacos
Veggie Bowls
Raw Vegan
Dessert
Apple Pie
Bites & Bliss Balls
Brownies
Cake
Cheesecake
Chocolate
Cookies
Crumble
Cupcakes
Donuts
Fudge
Ice Pops
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Salad
Potato Salad
Potato Salad
All About The Veg!
Vegan Roasted Potato Salad with Coriander Feta Cream & Harissa Pistachio Crunch
Best of Vegan
-
May 4, 2022
All About the Veg! is a biweekly recipe column where Best of Vegan contributor Seiran Sinjari breaks down one amazing plant at a time....
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A Must Try Recipe
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Vegan Shaved Broccoli Salad with Cucumber-Feta Dressing
Arab and Vegan?
Vegan Shish Barak (Stewed “Meat” Dumplings) in Minty Garlic Cilantro Yoghurt Sauce
