Creamy hummus and marinara pasta

 

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Creamy hummus and marinara pasta


Ingredients

Scale
  • 8 oz pasta
  • 1/2 cup hummus
  • 2 cups pasta/marinara sauce
  • 1/2 cup cherry tomatoes, halved (optional)
  • 3 tbsp chopped basil or parsley (optional)

Instructions

  1. Cook pasta according to directions. Drain and set aside. Heat pasta sauce on stove and stir in hummus.
  2. Combine pasta and sauce together, adding in tomatoes, basil or parsley if you’d like.

 

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