January 10th 2021 – Virtual Italian Vegan Cooking Class with the executive chef of Adelina’s Restaurant in Brooklyn New York
About the event: Start 2021 on the right foot! Learn how to make this fast, inexpensive, easy and super delish plant-based pasta that is creamy, fragrant, healthy and unforgettable from the executive chef of Adelina’s. I’ll guide you through the do’s and don’ts so you avoid the pitfalls and learn how to make this Ligurian dish like a pro. I’ll share pasta tricks and will answer questions as we go from beginning to end of this great pasta. Perfect for the long winter coming our way!