Hibiscus Tea Limeade



clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon

Hibiscus Tea Limeade


  • •5 hibiscus tea bags
  • •Juice of 2 limes
  • •package of mint leaves
  • •1 tbs agave


  1. Brew a strong batch of hibiscus tea (about 5 teabags for 32 ounces).
  2. Let cool. Pour tea, lime juice & agave in a cocktail shaker & pour over mint leaves!
  3. You can add a sugar rim before pouring if you want to add an extra sweet touch!




Recipe rating
Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Recipe of the Day.

Get the latest vegan recipes sent directly to your inbox.

No spam ever. Unsubscribe anytime.

Latest Articles

Vegan Filipino Pandesal

Food Stories is a new column in which Best...

10 Vegan Ghanaian Recipes You Need to Try

Culture Tuesday is a weekly column in which Best of...

Click here to view all of our latest recipes and articles.