Homemade Vegan “Nutella”

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Homemade Vegan “Nutella”


Ingredients

  • 300g toasted hazelnuts
  • 1/2 a teaspoon vanilla powder
  • 1 tablespoon raw cacao powder
  • 2 tablespoons maple syrup
  • 1/2 a teaspoon salt
  • 2 tablespoons coconut oil
  • 5-6 pitted and fresh soft dates

Instructions

  1. Blend all ingredients in a food processor until smooth.
  2. Enjoy on bread or oatmeal.

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