- roasted carrots
- baby bella mushrooms
- green and red cabbage
- snap peas
- balsamic dressing.
- Roasted carrots (instructions below)
- Balsamic dressing
- 1 Clove organic garlic crushed
- 1/4 cup organic balsamic vinegar
- 3 tablespoons agave
- 1 tablespoon organic Dijon mustard
- 1/2 tea salt
- 1/2 tea pepper
- 3/4 extra virgin organic olive oil
- Peel carrots drizzle with melted coconut or olive oil spice how you like I did simple sea salt and pepper bake at 400F 15 min remove rotate around Bake 10 more minutes and done .