Home Tags Link in Bio

Link in Bio

Culture Tuesday: Native American Cuisine of North America (+Recipes)

  Culture Tuesday is a new weekly column in which Best of Vegan Editor Samantha Onyemenam explores the cuisines of different cultures across the globe...

Culture Tuesday: An Exploration of Nigerian Cuisine

Culture Tuesday is a new weekly column in which Best of Vegan Editor Samantha Onyemenam explores the cuisines of different cultures across the globe...

12 Macaron Recipes You Won’t Believe Are Vegan

If you've read Camila Hurst's Guide to making the perfect vegan macarons, chances are you're ready to start making your very own macarons right...

How to Make the Perfect Vegan Macarons

When done right, macarons are some of the most delicious sweet treats you can imagine. That being said, it's not that easy to get...

Creamy Tom Yum Noodle Soup

author: WoonHeng Chia Creamy Tom Yum noodle soup packed with umami flavors. My normal go-to homemade veggie stock is made from boiling a variety of...

Culture Tuesday: An Exploration of Indian Cuisine

Culture Tuesday is a new weekly column in which Best of Vegan Editor Samantha Onyemenam explores the cuisines of different cultures across the globe...

19+ Sweet and Savory Macadamia Nut Recipes

19+ Sweet and Savory Macadamia Nut Recipes Today is National Macadamia Nut Day, so we rounded up some great vegan recipes you can make with...

Pea & Mint Walnut Dip

Yondu's vegan umami vegetable seasoning sauce transforms a frozen bag of peas into a fresh and delicious snack that will brighten up anything you...

How I Afford Buying Organic Produce and Products

How I Afford Buying Organic Produce and Products By Samantha Bailey, Best of Vegan Senior Editor & Certified Nutrition Counselor, in partnership with Forager Project.  A...

15-Minute Umami Spinach Pasta (Catalan Style)

Author: Kim-Julie Hansen I first tried this recipe in the Yondu Test Kitchen in New York City's Seaport district earlier this year. Chef Jaume Biarnes,...

23+ Homemade Vegan Milks for World Plant Milk Day 

23+ Homemade Vegan Milks for World Plant Milk Day  Author: Kim-Julie Hansen | Best of Vegan Editor  Today is World Plant Milk Day! To celebrate, we've...

3-Minute Umami Veggie Soup (4 ways)

This recipe uses Yondu’s organic and vegan umami vegetable seasoning sauce. You can use It as a broth, but also in pasta dishes, stews,...

Creamy Umami Pasta with Toasted Pine Nuts and Fried Sage (Ready in under 15 minutes!)

This recipe is made with Yondu's organic and vegan umami vegetable seasoning sauce. It's the perfect add-on to all your savory dishes and you...

A Guide to Gluten-Free Vegan Baking

  A Guide to Gluten-Free Vegan Baking Baking. Baking can be a challenging task, and if I’m being 100% honest, I was not born an established...

Panko-Crusted Cauliflower and Coconut Curry from Bryant Terry’s Vegetable Kingdom

This recipe is an exclusive from Bryant Terry's cookbook Vegetable Kingdom. Click on the image below to find out where you can purchase a...

A Must Try Recipe

Culture Tuesday: Native American Cuisine of North America (+Recipes)

  Culture Tuesday is a new weekly column in which Best of Vegan Editor Samantha Onyemenam explores the cuisines of different cultures across the globe...

Vegan Roasted Butternut Squash & Sage Ricotta Stuffed Shells

There is nothing more comforting than a pasta dish, especially if it's baked, like these vegan roasted butternut squash & sage ricotta shells! It's...

Vegan Spinach Quiche Lorraine

This vegan spinach quiche lorraine is incredibly easy to make and requires only 5 ingredients + premade puff pastry. If you loved this recipe... Click here...

Buckwheat Almond Crust Tart with Sweet Potato Chocolate Ganache

This buckwheat almond crust tart is so decadently delicious, with its flourless crust, indulgent sweet potato chocolate ganache, and blueberry topping. It tastes rich...

Spicy Steamed Dumplings

Making homemade dumplings is a little time-consuming, but ultimately worth it – they taste much better than any pre-made, store-bought option! Plus they're vegan....

Vegan Salted Caramel Macarons

Venture into the homemade macaron world with this incredibly detailed vegan salted caramel macarons recipe from Camila Hurst. For even more vegan macaron inspiration...

Stracciatella, Maqui Berry, and White Chocolate Cheesecake

If you have never tried vegan cheesecake, or are looking for new flavors to experiment with, this stracciatella, maqui berry, and white chocolate cheesecake...