Vegan Apple Pie


clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon


  • 150 gr oat flour
  • 5 apples
  • 50 ml unsweetened appelsauce
  • 75 ml unsweetened almond milk
  • 40 gr raisins
  • 1 tbsp baking powder


  1. Preheat the oven to 180 degrees Celsius.
  2. Put all the dry ingredients in a bowl. Add the apple pieces (from 1 apple), appelsauce, raisins and almond milk. Stir gently.
  3. Put the mixture in a cake or pie mold and add the slieced apples on top. Bake this pie for 25 minutes.
  4. Enjoy with vegan whipped cream.




Recipe rating
Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Recipe of the Day.

Get the latest vegan recipes sent directly to your inbox.

No spam ever. Unsubscribe anytime.

Latest Articles

Vegan Pupusas (Salvadoran Masa Cakes)

Food Stories is a new column in which Best...

BIPOC Portraits: Rated V (An Interview with Eunice Reyes)

BIPOC Portraits is a series in which Best of...

Click here to view all of our latest recipes and articles.