Everyone loves a good cheeseburger and fries, but how amazing are fries loaded with cheeseburger toppings and ground “beef”?! These fries are so easy and make such a delicious snack. A big plate of this, a couple of cold beers, and some good Netflix makes the perfect Friday night if you ask me!
Vegan Cheeseburger Fries
The Cheeseburger Fries are loaded with all of the goodies and make the perfect snack to enjoy while watching tv or hanging with friends.
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Servings: 4 -6 servings
Ingredients
- 1 bag of your choice of French fries - cooked according to package instructions
- 2 cups vegan ground beef - sautéed
- 6 –8 slices of vegan cheddar cheese - left out to get to room temp
- ½ cup finely minced onion
- Handful of pickles - chopped
Thousand Island Dressing
- 6 tbs cashew butter
- 6 tbs vegan mayo
- 1 tsp onion powder
- 1 garlic clove - minced
- 4 tbs ketchup
- 2 tbs lemon juice
- 3 tbs water
- 2 tsp white vinegar
- ¼ tsp salt
- 4 tbs sweet pickle relish
Instructions
- Place all dressing ingredients except for pickle relish in a blender or food processer, blend to combine. Add relish, stir by hand to combine and set aside
- Turn on the broiler in the oven, arrange french fries on a baking sheet, and sprinkle on ground beef and onions, and lay the slices of cheddar on top. Place in the oven and broil until the cheese melts, about 5 minutes.
- Remove from the oven, and top with pickles and thousand island dressing, leaving some to dip in!
Notes
- If you’re having trouble with the cheese melting you can try spraying with cooking spray before broiling, or you can melt the cheese in a small saucepan with a splash of vegan milk and pour it over the fries instead.
Tried this recipe?Let us know how it was!
