Vegan Peanut Butter Banana Brownies

Who doesn’t love a recipe that’s done in 5 easy steps? We sure do! There’s a good chance these vegan peanut butter banana brownies will become your weekend staple – they’re so easy to make, pantry-friendly, and can even be made gluten-free! Top them with your favorite dairy-free ice cream and enjoy 🙂

Print

clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon heart icon heart solid icon
Vegan Peanut Butter Banana Brownies

Vegan Peanut Butter Banana Brownies


Ingredients

Scale
  • 2 medium ripe bananas, mashed
  • ⅓ cup (80g) peanut butter
  • ⅓ cup (100g) maple syrup
  • ⅓ cup (80g) applesauce
  • ¾ cup (90g) all-purpose flour, or use GF
  • ¼ cup (20g) cocoa powder
  • ½ tsp baking powder
  • ⅛ tsp salt
  • ½ cup vegan chocolate chips (optional)

Instructions

  1. Preheat oven to 350°F (180°C) and grease a baking tray (mine was 18x18cm). 
  2. In a large bowl, whisk together the banana, peanut butter, applesauce, and maple syrup. 
  3. Add in the dry ingredients + optional chocolate chips, then mix until combined. 
  4. Pour batter into the pan and bake for 20-25 minutes, or until the center is cooked through. 
  5. Let cool before slicing and enjoy with some vegan ice cream!

Notes

Find more of Lenny’s recipes on Vegamelon.

Vegan Peanut Butter Banana Brownies

If you loved these vegan peanut butter banana brownies, you might also like…

No Bake Vegan Turtle Brownies

Salted Miso Brownies from Meera Sodha’s EAST

4-Ingredient Vegan Brownies

Or click here for more delicious vegan brownie recipes!

Comments

LEAVE A REPLY

Recipe rating
Please enter your comment!
Please enter your name here

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Recipe of the Day.

Get the latest vegan recipes sent directly to your inbox.

No spam ever. Unsubscribe anytime.

Latest Articles

Earth Day Challenge: 7 Days of No Food Waste

Max La Manna is a low-waste chef, award-winning author...

All About the Veg: Vegan Creamy Lemony Asparagus Risotto

All About the Veg! is a new recipe column...

Culture Tuesday: an Exploration of Guamanian Cuisine

Culture Tuesday is a weekly column in which Best of...

Click here to view all of our latest recipes and articles.