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Vegan Loaded Fries Recipe: Cheeseburger Fries by Vegan Travel Eats

Vegan Cheeseburger Fries

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The Cheeseburger Fries are loaded with all of the goodies and make the perfect snack to enjoy while watching tv or hanging with friends.
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Prep Time: 30 minutes
Cook Time: 10 minutes
Author: Valerie Libutti
Servings: 4 -6 servings

Ingredients

  • 1 bag of your choice of French fries - cooked according to package instructions
  • 2 cups vegan ground beef - sautéed
  • 6 –8 slices of vegan cheddar cheese - left out to get to room temp
  • ½ cup finely minced onion
  • Handful of pickles - chopped
  •  

Thousand Island Dressing

  • 6 tbs cashew butter
  • 6 tbs vegan mayo
  • 1 tsp onion powder
  • 1 garlic clove - minced
  • 4 tbs ketchup
  • 2 tbs lemon juice
  • 3 tbs water
  • 2 tsp white vinegar
  • ¼ tsp salt
  • 4 tbs sweet pickle relish

Instructions

  • Place all dressing ingredients except for pickle relish in a blender or food processer, blend to combine. Add relish, stir by hand to combine and set aside
  • Turn on the broiler in the oven, arrange french fries on a baking sheet, and sprinkle on ground beef and onions, and lay the slices of cheddar on top. Place in the oven and broil until the cheese melts, about 5 minutes.
  • Remove from the oven, and top with pickles and thousand island dressing, leaving some to dip in!

Notes

  • If you’re having trouble with the cheese melting you can try spraying with cooking spray before broiling, or you can melt the cheese in a small saucepan with a splash of vegan milk and pour it over the fries instead.
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