Hannah Sunderani
BOV ContriButor | Toronto
Hannah Sunderani is the food blogger, recipe developer, and photographer behind TwoSpoons.ca. She is originally from Toronto, and spent four years living in France. Her passion for plant-based cooking comes from its benefits to health, humanity, and the environment. Her recipes are intended for all eaters, vegan or not, to introduce more plant-based foods into your life. She shows just how delicious and satiating healthy eating can be.
QUOTES TO LIVE BY
My Life Motto
Live and let live.
GET HANNAH SUNDERANI’s BESTSELLING COOKBOOK
The Two Spoons Cookbook
French-inspired vegan recipes worth sharing
In her debut cookbook, Hannah Sunderani shares over 100 vegan dishes inspired by her time in France and nearby cultures. A stunning collection of recipes made simple for every day and any occasion. The Two Spoons Cookbook is a show-stopping blend of traditional recipes and trendy plant-based creations that reflect Hannah’s journey as a plant-based foodie in France, including everyday recipes that have made her blog so widely followed.
My 5 Favorite Vegan Ingredients
- Oats
- Peanut Butter
- Chickpeas
- Tamari
- Turmeric
My 3 Favorite Vegan Dishes
- Almond Flour Pancakes
- Vegan Crunchwrap Supreme
- Cauliflower Wings
Currently Working On
- The Two Spoons app (with plant-based recipes, meal planner, shopping list, and workouts!)
