Marissa Wong


Hi, I’m Marissa! I was an art educator, but after 6 years I realized that my heart was calling elsewhere. I currently spend most of my days in the kitchen creating new simple, healthy recipes for my viewers! I hope to inspire others on how eating plants can help you to live a healthy, balanced life. 

I’m from Hawaii, grew up in Missouri, have lived in Charlotte, North Carolina and now live in Hawaii again with my two rescue pups, daughter, and husband Danny. When I’m not developing recipes I enjoy hiking and trying new restaurants with my family. 

Marissa Wong

My Favorite Quote

 “Do the best you can until you know better. Then when you know better, do better.” 

— Maya Angelou


My 5 Favorite Vegan Ingredients

  1. Nutritional yeast
  2. Chickpeas
  3. Sweet potatoes
  4. Dark chocolate
  5. Tofu 

My Favorite Vegan Dishes

Check out all Marissa Wong’s favorite recipes on her blog.

Currently Working On

  • Enhancing my food photography skills. Learning never stops, maybe that’s the teacher in me.