It’s National Chocolate Mint Day, but it might as well have been named “Perfect Flavor Combination Day”, since these two complement each other so well! We picked 11 delicious ways to celebrate the holiday, from snacks and drinks to ice cream sandwiches and decadent cakes. Enjoy!
Mint Chocolate Chip Green Smoothie by Jessica In The Kitchen
A secretly healthy breakfast treat, this mint chocolate chip smoothie is loaded with cacao nibs, mint, coconut, creamy bananas, and spinach.
(Click here to get the full recipe)
Thin Mint Energy Bites by Blissful Basil
No vegan thin mint cookies available near you? No problem! Satisfy your craving with these irresistibly snackable vegan energy bites.
(Click here to get the full recipe)
Raw Vegan Mint Chocolate Chip Cheesecake Bars by Rainbow Plant Life
These mint chocolate chip cheesecake bars are raw vegan, gluten-free, and super easy to make (as all raw cheesecakes tend to be).Â
(Click here to get the full recipe)
Double Chocolate Peppermint Cookies by Plant Based RD
For those who can never have enough chocolate, these delicious fudgy peppermint cookies (with multiple chocolate points!) will do the trick.
(Click here to get the full recipe)
Avocado-Mint Chip Ice Cream from Megan Sadd’s Vegan YUM
No fuss, no churning, only vibrant, delicious, and creamy mint chocolate chip ice cream. If you’re wondering what gives it its rich green color, it’s the frozen spinach!
(Click here to get the full recipe)
No-Bake Chocolate Chip Cheesecake by The Little Blog of Vegan
There is something about the mint & chocolate flavor combination that just begs to keep it fresh – some things are just mint to be, as Holly Jade put it! This no-bake cheesecake uses Oreos for the base, so make sure you pick one of the vegan flavors.
(Click here to get the full recipe)
Mint Choc Chip Ice Cream Sandwiches by Vancouver with Love
A truly guilt-free dessert, these mint chocolate chip ice cream sandwiches are not only raw vegan & gluten-free, but also packed with superfoods & flavor!
(Click here to get the full recipe)
Vegan Peppermint Creams by Cupful of Kale
Missing After Eights mint chocolates? Try making these 5-ingredient creamy peppermint patties, and you’ll never look back.
(Click here to get the full recipe)
Mint Chocolate Brownies by Full of Plants
These rich vegan brownies topped with a peppermint matcha glaze make for a perfect dessert any time of year. Pro tip: eat them straight out of the fridge to intensify the mint flavor!
(Click here to get the full recipe)
Super Simple Vegan Chocolate Mint Cake by The Korean Vegan
This recipe might just become your go-to way of making vegan chocolate cake. It has mint, vanilla, coffee, and even bourbon for the most rich & scrumptious flavor combination!
(Click here to get the full recipe)
Vegan Cashew Hot Chocolate by Make It Dairy-Free
Stir in â…› tsp peppermint extract (or more, if you like a strong mint presence) to turn this velvety vegan hot chocolate into peppermint hot chocolate!
(Click here to get the full recipe)
Editor: Anna Kot.
