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Kim-Julie Hansen

Smoky Vegan Mushroom Cheeseburger 

How many of us start the new year with the resolution to adopt a healthier lifestyle? Veganism has been on the rise for the...

How to Celebrate a Vegan Thanksgiving 

The holidays are a time to enjoy quality time with friends and family, make memories and eat delicious meals. Most traditional holiday meals center...

A Must Try Recipe

Vegan Thai Curry Coconut Udon Noodle Soup

  Thai Curry Coconut Udon Noodle Soup (made with Annie Chun’s Udon Noodles) This Tom Kha Gai soup inspired dish is perfect for a fall or...

Pizza Supreme Casserole from Sarah Nevins’ Effortless Vegan Cookbook

  This Pizza Supreme Casserole recipe is an exclusive from Sarah Nevins' cookbook Effortless Vegan. Click here to find out where you can purchase a copy...

Easy Banana Oatmeal

  This dish is one of those tried-and-true classics that have become a breakfast staple for a reason. Or a number of them! First of...

Tibetan Vegetable Momos with Spicy Sesame Tomato Chutney

Is there anything more desirable than a dozen (or a few) vegan dumplings on a cold day? No need to order takeout when you...

Pesto-Roasted Gnocchi and Veggies from Sarah Nevins’ Effortless Vegan Cookbook

  This Pesto-Roasted Gnocchi and Veggies recipe is an exclusive from Sarah Nevins' cookbook Effortless Vegan. Click here to find out where you can purchase a...

Vegan Caramel Cupcakes (aka “Gold Bottom” Cupcakes)

Treat yourself to these rich, gooey vegan caramel cupcakes. Topped with classic vanilla frosting and homemade salted caramel, they are both beautiful and scrumptious! If...

Culture Tuesday: An Exploration of Ghanaian Cuisine

Culture Tuesday is a new weekly column in which Best of Vegan Editor Samantha Onyemenam explores the cuisines of different cultures across the globe through a plant-based...