Vegan Toasts 4 Ways
This recipe for vegan toasts 4 ways was featured among other delicious and sustainable vegan treats in Sarah’s new tutorial, One Step at a Time: Tips on Developing Sustainable Habits.
Ingredients
- Carrot lox and cucumbers with avocado mash and nacho cashew cream
- Pan-fried mushrooms with artichoke and cut spinach with pine nuts on a melted vegan cheese and garlic butter toast
- Avocado slices with microgreens and walnuts with hummus
- Blueberries and blackberries with kiwi slices with peanut butter and jelly and vegan cream cheese
Instructions
- Use these ingredient combinations for your own toast inspiration!
Tried this recipe?Let us know how it was!
Recipe & photography by Sarah Kermalli (@sculptedkitchen).
PIN/SAVE/SHARE THIS RECIPE
If you loved these recipes for vegan toasts 4 ways, you might also like…
https://bestofvegan.com/one-step-at-a-time-tips-on-developing-sustainable-habits/
